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Students have 5 weeks to complete 6 self guided modules at their own pace on the online platform. During this time, an external educator is available for feedbacks and questions until exam day.
Regular access and participation in the course online activities is essential for this mode of study.
A virtual tasting over zoom is offered in addition to the online platform access, see details in "time and date" section
The course material should take about 30 hours in total to complete, plus revision time.
Students have to take part in a 60 minutes examination at the end.
Access to the online platform: From Monday 20th of January until 23rd of February.
A virtual tasting will be held over Zoom with Paul from the Wine Tip on Wednesday 29th of January from 6.30pm to 8pm. Wine samples would be sent to you prior this date.
Exam:
IN PERSON: Sunday 16th of March 6.30pm to 7.30pm at The Wine Library, 18 Oxford Street, 2025 Woollahra.
or
ONLINE via Remote Invigilation (RI)* at a date of your liking (please note we need one weeks notice for orders).
*VERY IMPORTANT! Students are responsible to make sure they can adhere to RI guidelines, (i.e. computer and internet connection speed minimum requirements, webcam set up etc..). Any breach can result in disqualification. See detailed documents here.
Register for this course before Sunday 12th of January 5pm.
Access to online platform, study pack, exam and five wine samples + virtual tasting.
Beginners with a basic understanding of wine types and winemaking wishing to gain a more solid knowledge about grapes, basic region and styles of wines, for professional or self development purpose alike.
No prior knowledge is required, although absolute beginners should start with Level 1.
Cant find a suitable date? Send us your interest for the next course here
Booking conditions
For WSET Classes
For Gift Cards
For wines