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Students have 5 weeks to complete 6 self guided modules at their own pace on the online platform. During this time, an external, WSET deicated educator is available for feedbacks and questions until exam day.
Regular access and participation in the course online activities is essential for this mode of study.
The course material should take about 30 hours in total to complete, plus revision time.
On top to the educational access to WSET platform, students will receive a complimentary pack via post of 5 wine samples + food & wine matching components and an access to a 1h video to help with their tasting.
Students have to take part in a 60 minutes examination at the end.
Access to the online platform: From Monday 7th of July until 10th of August.
Exam:
IN PERSON: Sunday 24th of August 6.30pm to 7.30pm at The Wine Library, 18 Oxford Street, 2025 Woollahra.
or
ONLINE via Remote Invigilation (RI)* at a date of your liking (please note we need one weeks notice for orders).
*VERY IMPORTANT! Students are responsible to make sure they can adhere to RI guidelines, (i.e. computer and internet connection speed minimum requirements, webcam set up etc..). Any breach can result in disqualification. See detailed documents here.
Register for this course before Sunday 29th of June 5pm.
Access to online platform, study pack, exam and five wine samples + access to the tasting video.
Beginners with a basic understanding of wine types and winemaking wishing to gain a more solid knowledge about grapes, basic region and styles of wines, for professional or self development purpose alike.
No prior knowledge is required, although absolute beginners should start with Level 1.
Cant find a suitable date? Send us your interest for the next course here
Booking conditions
For WSET Classes
For Gift Cards
For wines