WSET L3 Theory Resit Nov 21
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WSET L3 Theory Resit Nov 21

$150.00

    WSET L3 in Wines exam Resit
    -Theory Only-

    For students who need re-sitting the theory part of their WSET L3 in wines.
    Students who have taken the class in other schools are welcome to enroll.

    Date and Time

    Monday 15th of November from 5.30pm to 7.30pm
    Registration close on Saturday 30th of October.

    Location

    Porter's Liquor, 119 Harris street, Pyrmont NSW 2009 See in Google Maps

    Note:

    It will be a requirement to be fully vaccinated to attend the exam.

    Booking conditions

    Students have to be 18 years of age minimum to take part in the non-mendatory wine tasting part of the course.

    Bookings are treated on a first come-first-serve basis.

    Please allow at least five business days to receive your study material

    Booking cannot be made less than 12 business days before the scheduled exam, and 15 business days for remote invigilation

    Your place in the chosen course will only be confirmed upon reception of full payment and enrolment form by us and the reception of a confirmation email from us.

    If you haven't received it within 24 hours after submitting the form, please contact info@thewinetip.com.au


    Bookings can be cancelled or transferred to certain conditions

    Cancellations must be notified in writing.

    If cancelled more than and excluding ten days before the start of the course, a full refund will be processed, (minus a $100 fee for L2 and L3 study packs if relevant)

    Course cancelled including or less than ten days before the start of the course will not be refunded.

    The Wine Tip reserves the right to cancel a course in case of insufficient enrolment numbers.

    Were The Wine Tip to cancel a course, students could choose between a free transfer to another date or a full refund.

    Resits fees are as follow $79 for Level 1, $139 for Level 2 and for Level 3: $85 for tasting only, $150 for theory only, and $210 for both.

    For more information, see The Wine Tip Policies

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