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Register by Friday 15th of November 5pm latest.
WSET L3 in Wines exam Resit
For students who need re-sitting their WSET L3 in wines.
Students who have taken the class with another provider are welcome to enroll.
Date and Time
Monday 2nd of December 2024
Tasting: 9am to 9.30am ($85)
Theory: 9.45am to 11.45am ($165)
Theory + tasting $250
There is a $50 fee for non attendance. If you have already booked and decide to cancel, you can do it up to two weeks prior to the exam for full refund.
Select the desired format above the "add to cart" button
Location
The Wine Library, 18 Oxford St, Woollahra NSW 2025 See in Google Maps
Booking conditions
Students have to be 18 years of age minimum to take part in the non-mendatory wine tasting part of the course.
Bookings are treated on a first come-first-serve basis.
Please allow at least five business days to receive your study material
Booking cannot be made less than 12 business days before the scheduled exam, and 15 business days for remote invigilation
Your place in the chosen course will only be confirmed upon reception of full payment and enrolment form by us and the reception of a confirmation email from us.
If you haven't received it within 24 hours after submitting the form, please contact info@thewinetip.com.au
Bookings can be cancelled or transferred to certain conditions
Cancellations must be notified in writing.
If cancelled more than and excluding ten days before the start of the course, a full refund will be processed, (minus a $100 fee for L2 and L3 study packs if relevant)
Course cancelled including or less than ten days before the start of the course will not be refunded.
The Wine Tip reserves the right to cancel a course in case of insufficient enrolment numbers.
Were The Wine Tip to cancel a course, students could choose between a free transfer to another date or a full refund.
Resits fees are as follow $79 for Level 1, $139 for Level 2 and for Level 3: $85 for tasting only, $150 for theory only, and $210 for both.
For more information, see The Wine Tip Policies
